Quick Reviews

Casillero del Diablo – Reserva Carmenérè – Chile – 2014

I have a mixed relationship with Chile’s Casillero del Diablo — some bottles are great, others are terrible. But in South America, you can’t swing a cockfighting rooster without hitting a bottle with their label on it, so you’d better drink it, or you’ll be in trouble. This one sits in the middle: a bit of smoke bumps up the excitement in this well balanced carmy. Paired equally well with spiny pasta as it did with the chocolate dessert.

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Hermes Roditis White Dry – Greece – 2014

A light, sneaker-nosed wine that is slightly bitter, tangy without much sugar or fruit, but which pairs nicely with fish, light pasta, salad or fruit cup. An interesting wine that many might hate but given some forgiveness, actually becomes quite nice after a few sips. Very inexpensive.

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Château Musar Jeune Rouge – Lebanon – 2012

Didn’t come off as pruney as my colleagues found it, but it is fruity on the back end. Complex nose invokes some earthiness that reminded me of camping, and the tannins are not overpowering. I would drink it again. Blend of Shiraz, Cab and Cinsault.

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The Prisoner – 2014

Heard fantastic things about this blend, but ultimately it didn’t live up to the hype. A great wine, but lacking a balance that prevents it from being a fantastic wine. Fruity but medium sweet, nice mouthfeel but still missing something. Very slight nose. Let this prisoner sit in its cell a bit longer. BCNU.

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